Haleema Zama

 Lost in the dark, Frightened and alone, Going through the brawl, With a head full of emotions. Clouded thoughts, waking the memories. I found myself as hero , In an unfinished battle.

 Kumbalangi Nights is a Malayalam language film which was directed by Madhu .C. Narayanan and was released on 7 February 2019. The role played by Fahad Fazil named ‘Shammi’ in the movie Kumbalangi Nights have attained wide spread attention from the audience. Shammi is a mysterious and Strange character. He can be said as one of the iconic figures of the patriarchal society. The physical features of Shammi gives a clear cut idea that he belongs to middle class family. He have a thick moustache and he is clean shaved. He wears out a gold chain in his neck. Shammi dresses out in neat and clear manner. When we looks at Shammi’s behaviour we can find out that he has a Narcissist Personality Disorder. This disorder is commonly found in men than in women. People having this disorder has an inflated sense of self importance. This condition can be not cured as it is involved through combination of genetic and environmental factors. In the introduction scenario of Shammi we can see that he i...

 After a long time of planing me along with my father, brother and cousin sisters had decided to go beyond the hustle and bustle of city life and to explore nature. Munnar is 135 KM away from Kanjirappally. We were very much existed and jumped to the car around 8:30 AM. On the way my father told us that Munnar is known as the “Kashmir of South India”. On the journey I have noticed many places with evergreen tea plantations and it have captured our breath and have casted magical spells to our eyes. By around 11:00 AM we have reached Pallivasal and stoped our car to have a cup of tea and to get ourself fresh. Thus we have found a beautiful greenery and a tea shop which looks like a KSRTC bus. We took many pictures and the scenic beauty have captured our time. Even the gate way to Munnar has ability to hold us there. The fresh glass of tea made us to travel to Marayoor which is 40 km away from Munnar. While reaching Marayoor the climate have completely changed. The weather has produce...

  Ingredients: 1. 1 kg Chicken 2.100 ml Extra Virgin olive oil 3.10 - 13 garlic cloves 4.5 ripe serrano chillies 5.10- 12 African devil red chillies 6.3 Bay leaves 7.1 tsp smoked paprika 8.Sea salt as required 9.1 lemon juice 10.Parsley 11.3-4 charcoal chunks 12. 1tbsp oil Method:- The Sauce:- Take the devil red chillies, serrano chillies, bay leaves, garlic cloves, sea salt, extra virgin olive oil, smoked paprika and lemon juice in a grinder and make a fine paste. The Marination:- 1.Cut the chicken into 8 pieces after removing the fat. Add the peri peri sauce to the chicken pieces and mix it properly. Smoke Infusion:- 2.Take a few pieces of wood charcoal and place them on the gas burner and heat them till they are red.  3.Take the burning charcoal pieces in a small bowl and keep the bowl in the bowl of marinated chicken pieces. 4. Pour some olive oil on the charcoals and as soon as they start emitting smoke cover the marination bowl with a lid. 5. Let it smoke for 30 minutes....

 If I trace my family history I should go 900 years back. Actually I belong to a Muslim community called Rawther. Rawthers ancestral roots are from empire ottom Turkey. They came as highly trained cavalrymen through the path of royal Persia, Arabia, North India, Karnataka and Tamil Nadu.  After that they came to Kerala from Tamil Nadu through amazing path of Sahyadri for trades and other several reasons. My ancestors had settled in a small town called Kanjirappally in the district Kottayam. My house name is Palackal and its a vast family. Many people have migrated from Kanjirappally to Mangloor, Erumely, Erattupetta, Kottyam, Ernakulam etc. Talking about my grandparents they both were from Kanjirappally. My grandmother had married to my grandfather when she was fifteen years old and they had five children and my father is the youngest one.  My father had married my mother when he was twenty six and my mother was twenty. My mother belongs to a sunni Muslim family at Kollam...

Air Fryer Potato Chips Ingredients 2 large potatoes Olive oil-flavored cooking spray 1/2 teaspoon sea salt Minced fresh parsley, optional Directions Preheat air fryer to 360°. Using a mandoline or vegetable peeler, cut potatoes into very thin slices. Place in a large bowl; add ice water. Soak for 15 minutes; drain. Add ice water again and soak for 15 minutes. Drain potatoes; place on towels and pat dry. Spritz potatoes and air fryer basket with cooking spray. Sprinkle potatoes with with salt. Working in batches, place potato slices in a single layer in air fryer basket and cook until crisp and golden brown, 15-17 minutes, stirring and turning every 5-7 minutes. If desired, sprinkle with parsley.